"Classic (96-100)/ Highest Recommendation"
Wine Enthusiast
F. Paul Pacult
"Best American Whiskey"
Food & Wine, Spirits of the Year Awards
Pete Wells
"Michter's 10-year-old takes the title"
The San Francisco Chronicle”
Gary Regan
"1st place...The overall winner"
New York Magazine
Ben Mathis-Lilley
"The panel's favorite..."
The Los Angeles Times
Charles Perry
"...subtle and complex; great for cocktails"
The New York Times
Eric Asimov
"...smooth and spicy with lovely rich flavors"
Patterson’s Beverage Journal
Anthony Dias Blue
"...makes an old-fashioned to tell your grandkids about"
Wine & Spirits
David Wondrich
"...smoother and more complex..."
Whisky Magazine
William Dowd
"...exceptionally smooth, velvety..."
Saveur
Paul Lukas
"...a magnificent style of whiskey...big, confident, high class...a glorious piece of heritage."
The Complete Guide to Whiskey
Jim Murray
Wine Enthusiast
F. Paul Pacult
"Best American Whiskey"
Food & Wine, Spirits of the Year Awards
Pete Wells
"Michter's 10-year-old takes the title"
The San Francisco Chronicle”
Gary Regan
"1st place...The overall winner"
New York Magazine
Ben Mathis-Lilley
"The panel's favorite..."
The Los Angeles Times
Charles Perry
"...subtle and complex; great for cocktails"
The New York Times
Eric Asimov
"...smooth and spicy with lovely rich flavors"
Patterson’s Beverage Journal
Anthony Dias Blue
"...makes an old-fashioned to tell your grandkids about"
Wine & Spirits
David Wondrich
"...smoother and more complex..."
Whisky Magazine
William Dowd
"...exceptionally smooth, velvety..."
Saveur
Paul Lukas
"...a magnificent style of whiskey...big, confident, high class...a glorious piece of heritage."
The Complete Guide to Whiskey
Jim Murray